This is a book that takes a unique approach to integrating knowledge in antioxidants from essentials to advances, and from basic research to clinical applications. This book presents scientific information on antioxidants in an organised, cogent, and in-depth manner. The consistent format of writing, the full-colour illustrations, and the comprehensive list of references make the book accessible and engaging. Besides its value as a textbook for undergraduate and graduate students in life science, “Antioxidants in Biology and Medicine” will also be a useful reference for biomedical research scientists, clinicians, and other health professionals.
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