Free Radicals in Human Health and Disease

About the Author

Small-Bowel Obstruction: CT Features with Plain Film and US correlations 2007th Edition

From the Back Cover

Handbook of Capsule Endoscopy

Handbook of Capsule Endoscopy is a concise guide to the clinical diagnostic use of capsule endoscopy, a non-invasive imaging technology of the gastrointestinal tract. This book is written by an international team with over 30 authors from 8 countries, mainly China, Britain, Israel, Italy, Germany, Korea, United Arab Emirates and the United States.

This book introduces nearly all aspects of capsule endoscopy, including the six devices currently in use, the set up procedures, indications and contraindications, its application in three organs, special use in pediatrics, safety issues and case presentations. This book is an ideal reference work for physicians and surgeons who wish to utilize this helpful imaging technology.

Prof. Zhaoshen Li and Associate Prof. Zhuan Liao are doctors in Changhai Hospital, the Second Military Medical University, Shanghai, China. Mark McAlindon is a consultant gastroenterologist and the directorate of gastroenterology in Royal Hallamshire Hospital, England, the United Kingdom.

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Medical Tourism and Wellness: Hospitality Bridging Healthcare (H2H) 1st Edition

Medical Tourism and Wellness: Hospitality Bridging Healthcare (H2H) takes a systems approach to examining the growing field of medical tourism, one of the field’s hottest niches, with billions of dollars spent each year. This important book fills the need for a modern management book that looks at medical tourism in depth from a medical and hospitality operational management perspective.

Growing numbers of people are going abroad to find affordable quality medical care for both necessary and cosmetic medical services. When they require surgery or dental work, they combine it with a trip to the Taj Mahal, a photo safari on the African veldt, or a stay at a luxury hotel―or at a hospital that feels like one―all at bargain-basement prices. The book takes a comprehensive look at medical tourism, covering such topics as:

  • The history of medical tourism
  • Why patients/tourists decide to travel for medical care
  • The role of professional facilitators of medical tourism
  • Key countries and medical disciplines in medical tourism
  • Transportation, food, entertainment, and hotel/hospitality services
  • Hotel and spa designs for medical tourism
  • Best practices in medical tourism
  • Patient follow-up after medical discharge
  • Future trends in medical tourism
  • Careers in medical tourism

With the inclusion of case studies, the book provides a comprehensive look into this growing trend and will be valuable to upper-level undergraduate and graduate students in health care administration and those pursing MBAs in healthcare, medical students pursuing a management focus, and students in hospitality management. It will also be a must-have resource for professionals working in hotels and in health care.

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Pediatric Nutrition in Chronic Diseases and Developmental Disorders: Prevention, Assessment, and Treatment 2nd Edition

This much-needed resource comprehensively reviews the current status of research on nutrition in chronic diseases and developmental disorders of children and helps translate this research into clinical practice. It provides a wealth of information on the nutritional implications of diseases’ states; how nutrition can affect brain development, learning child behavior and how to impove the health status of pediatric patients through nutritional measures. Assessment, prevention, and treatment are all covered. The chapters focus on biochemical and clinical abnormalities, techniques for evaluating nutrition including behavior, nutritional management, and follow-up procedures. Well-organized and user-friendly, the book will continue to be of great value to pediatricians, nutritionists, gastroenterologists, neurologists, family practitioners, and dietitians as well as students and residents in those fields. The Second Edition has been thoroughly updated and includes new chapters on botanicals, genetics and nutritional aspects of birth defects, vegetarianism, obesity/eating disorders, autism, and attention deficit-hyperactivity disorder, among other topics. Also available from the author is a Self-Study Guide with multiple choice questions and a few case studies 35 CPE/CME credits are available until 2015

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Oxford Handbook of Public Health Practice (Oxford Handbooks Series) 2nd Edition

This is a practical public health book – written by public health practitioners for public health practitioners. It introduces learning practitioners to the early phases of approaching a public health issue, details why an issue is important and exactly how it can be analysed and addressed. It deals not only with the technical issues, but crucially with how those technical issues can be implemented in order to improve the health of the population directly, or via one of many important causal pathways (quality of health care design and delivery). It is written by experienced, internationally known practitioners of public health.

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Oxford Handbook of Nutrition and Dietetics (Oxford Medical Handbooks) 2nd Edition

Fully updated, the Oxford Handbook of Nutrition and Dietetics, second edition is a practical quick-reference guide to the vital and valued subject of nutrition in the prevention and treatment of disease and the maintenance of good health. This handbook will be an invaluable companion for all dieticians, nutritionists, and nurses, as well as doctors and students in a variety of specialities.

Concise and bulleted, this handbook takes an integrated approach which facilitates the links between all aspects of nutrition and dietetics. Including nutritional science and based on clinical evidence, it covers everything you will need to be able to carry out your role effectively and confidently. Sections on obesity and a new chapter on international nutrition are timely and topical. Also included is information on nutrition assessment, popular diets, nutrition in systems-based diseases, rarer conditions, as well as helpful lists of foods rich in or free from certain nutrients, and normal range guides and handy reference values. This handbook makes sure the relevant information is at your fingertips whenever you need it, with links to further reading and online sources.

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Landmark Papers in Neurosurgery 1st Edition

Evidence-based medicine is a concept that has come to the fore in the past few years. Clinicians are increasingly encouraged to practise patient management based on available evidence in the scientific literature. For example, new pharmacological therapies are only used when large randomized trials have ‘proven’ that a particular drug is better than existing ones. This is also the case in surgical specialties, although surgery has traditionally seen a lack of use of this information, with individual surgeon’s preferences being most influential in treatment choices. However, more recently, there has been a large expansion of trials and studies aimed at providing surgeons with information to guide their choices using firm evidence.
This book provides a detailed summary of the most important trials and studies in neurosurgery, allowing the reader to rapidly extract key results. Each chapter is written by a prominent international neurosurgeon in that particular field, making this book essential reading for all neurosurgeons and trainees in the field.

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